The B Line is a locally owned, bistro-nouvelle style restaurant located on 4th Avenue, near the U of A and Downtown Tucson. The B Line restaurant is open for breakfast, lunch and dinner and uses the highest quality of ingredients. Desserts (including apple pie, four berry pie, peach pie, German chocolate cake, pot de crème, and cookies) are homemade, delicious and have been featured on the Food Network for their excellence.

For breakfast The B Line serves all-natural cage-free eggs, chorizo, crepe-thin pancakes, homemade granola, breakfast burritos and breakfast sandwiches every morning (homemade buttermilk biscuits on the weekends). For lunch and dinner enjoy homemade sauces on pasta, burritos with achiote rice and your choice of meat or veggies, fish tacos, spinach salad with sliced pear and seasoned pecans, salads with steak or pan-seared salmon, roasted veggie or Italian sausage sandwiches, and soup options that change daily. The B Line offers many vegetarian options including our pasta alla vodka, tortilla soup, feta-jack burro, hummus plate and our black bean burger (voted Runner Up for Best Veggie Burger by Tucson Weekly readers in 2007).

The B Line also serves fantastic americanos, espressos, lattes and other free-trade coffee drinks from Gadsden coffee, a local coffee roaster. Enjoy the free Wifi with your morning coffee and a view of 4th Avenue from the front bar. Beautiful, hand crafted wood tables and spacious windows offer a casual, upscale atmosphere.

Hip and modern with an eclectic yet balanced menu, The B Line has been voted Best Casual Dining by Tucson Weekly readers for four years (2007, 2006, 2005, and 2003). In addition, The B Line has been voted Runner Up for Best Desserts by Tucson Weekly readers for four years (2007, 2005, 2004 and 2003). The B Line is pleased to have served Tucson since 2002.